
We’ve been having a heat wave in New York, so what a good excuse to make home made popsicles. I haven’t been cooking as much as I would like…mostly because our kitchen is a sauna in the summer. But I figured the payoff of popsicles was worth the sweat.

It all started with fresh cut strawberries (1 cup) and sugar (1/4).

After bringing the strawberries and sugar to a boil (yes somehow they boil) on high heat, I simmered the gooey mixture for a couple more minutes and smushed the strawberries with a wooden spoon. Doesn’t that look awesome! Its amazing what fruit and sugar can do together! Then I put it in the fridge to let it cool.

With my cooled strawberry mixture ready, I mixed together 1 cup low-fat greek yogurt, 1 cup heavy cream and 1/2 cup of sugar. Then for the fun part…

I alternated pouring the yogurt/cream mixture and the strawberry mixture into my popsicle molds. Then I used a small knife to swirl it all around.
And then comes the hard part….waiting…But oh its worth it!
